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Category Biology

Are Sharks Mindless Predators?

Are sharks intelligent? Sharks have often been depicted as mindless killing machines, but is this perception accurate? Contrary to popular belief, sharks are actually quite intelligent creatures. While they may not possess the same level of intelligence as humans or… Continue Reading →

The Role of PhhB in Pseudomonas aeruginosa: Regulation of Phenylalanine Hydroxylase Expression

What is the function of PhhB in Pseudomonas aeruginosa? PhhB is a gene found in Pseudomonas aeruginosa, a bacterium often associated with infections in humans. This gene encodes a protein known as a homolog of mammalian pterin 4a-carbinolamine dehydratase/DCoH. Pterin… Continue Reading →

The Effect of Plumage Color on Winter Survival of Tawny Owls: Revisiting the Camouflage Hypothesis

In snowy winter conditions, the survival of Tawny Owls, specifically the grey color morph, may be better than their brown or red counterparts. This is primarily attributed to the paleness of their plumage, which is assumed to provide superior camouflage… Continue Reading →

Native Bacteria and Cyanobacteria: Boosting Seedling Emergence and Growth in Dryland Restoration

Seed-based ecosystem restoration holds immense potential in revitalizing degraded drylands. However, the successful transition of directly sown seeds to established seedlings is a challenge, with less than 10% accomplishing this crucial phase. A key factor hindering plant establishment in these… Continue Reading →

Risk Assessment of Alternative Animal and Plant Raw Materials in Aquaculture Feeds

Aquaculture, the farming of aquatic organisms such as fish, shellfish, and plants, plays a crucial role in meeting the increasing global demand for seafood. As the industry continues to grow, the availability and sustainability of feed ingredients become a major… Continue Reading →

The Impact of Leech Infestations on Largemouth Bass in Back Bay

Back Bay, located in southeast Virginia, USA, is an oligohaline coastal bay that has been a subject of interest due to the presence of leeches in the oral cavities of largemouth bass (Micropterus salmoides) since 2004. Leech infestations have been… Continue Reading →

Comparison of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species

In recent years, there has been a growing interest in adopting environmentally friendly practices across various industries. The field of lipid extraction is no exception, as researchers have started exploring alternative methods to replace conventional extraction techniques with more sustainable… Continue Reading →

Comparison of Green and Conventional Extraction Methods on Lipid Yield and Fatty Acid Profiles of Fish Species

When it comes to studying the lipid content and fatty acid profiles of fish species, it is crucial to use reliable and efficient extraction methods. In a recent research article published in the European Journal of Lipid Science and Technology,… Continue Reading →

Understanding the Comparative Morphology of Starch in South American Grains: Chenopods and Amaranths

When it comes to studying ancient civilizations, every little detail uncovered has the potential to shed light on their way of life. From pottery fragments to tools, researchers have developed various methods to identify and analyze these artifacts. In a… Continue Reading →

Exploring Macrofaunal Assemblages: Oyster Aquaculture and Rock Reef Habitat in Long Island Sound

Oyster aquaculture and rock reef habitats play a crucial role in supporting marine ecosystems, providing shelter and food for various marine organisms. In a recent study published in the North American Journal of Aquaculture, researchers Renee Mercaldo-Allen and her team… Continue Reading →

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